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Szechuan peppercorn
shrimp and crawfish
PRODUCTION: 200 cases
it explodes on the palate
2013 Mayacamas Cabernet Sauvignon 5 liter 2009 Szechuan peppercorn93 WS A textbook mountain fruit Cabernet, with menthol and sage notes leading the way for gently steeped plum, black currant and blackberry flavors. The spine is bramble and the backdrop is roasted apple and tobacco, all combining in a pleasantly grippy and rustic finish. Will cellar nicely. Best from 2022 through 2037. 2,410 cases made.
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