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entirely in Ex-Bourbon casks
Noilly Prat Extra Dry Vermouth is based on the Original Dry recipe
A: No mixing required—just pour
sweet whiskey that tastes like liquid caramel with a hint of salt at the end of it
Matsui Brandy Umeshu glenkinchie entirely in Ex-Bourbon casksHome grown Japanese plums are used in Matsui umeshu. Perfectly balanced, Matsui brandy made using the underground mineral water of Mount Daisen is added. Rich and full bodied, with an elegant aftertaste. Water, ice or soda may be added according to preference. 14Alc Vol
US$ 20.00
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US$ 60.00
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US$ 195.00
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US$ 15.00
