Barr Hill Tom Cat Reserve Barrel Aged Gin moonshine crafting the extraordinary from the

crafting the extraordinary from the seemingly impossible

While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented

citrus and earthy notes

After full maturation in a hand-selected charred white oak barrel

Barr Hill Tom Cat Reserve Barrel Aged Gin moonshine crafting the extraordinary from theTom Cat Gin is an expedition into uncharted territories. Once distilled, we age the gin in new American oak barrels in search of a bolder expression. The robust character of the new oak barrel mingles with the coniferous quality of the juniper, yielding an enticing aroma. A touch of raw honey leaves this revolutionary spirit remarkably approachable, whether drinking neat or in a cocktail. When the world called for whiskey, we answered resolutely with