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Product Black Pepper Extract (≥95% piperine) Botanical name Piper nigrum Plant part Fruit Type Standardized Extract Origin Indonesia Spec / Standardization ≥95% piperine Extraction / Process Hydro-alcoholic extraction + purification Solvent / Carrier (if applicable) Ethanol/Water Tags Piper nigrum
Product : Sweet Violet Liquid Extract
Dinkache ladoo are traditionally given to lactating mothers as they help in the production of milk
Part used : Fruit
Rosemary Glycerin Extract - Salvia rosmarinus Black Datura Seeds - Kala Dhatura Beej - Datura Stramonium Product Black Pepper Extract (≥95%Common Name : Rosemary Botanical name: Salvia rosmarinus Product : Rosemary Glycerin Extract Solvent : Vegetable Glycerin (USP Pharma Grade) Diluent : Purified Water (Glycerin: Water 75: 25) Herb Solvent Ratio : 1: 5 (w v) Form : Glycerite Botanical Extract (Liquid) INCI : Glycerin, Aqua, Salvia rosmarinus Leaf Extract CAS : Glycerin (56 81 5), Water (7732 18 5), Botanical Extract (Complex mixture) Form available: Liquid (Vegetable Glycerin) Part used
