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distillation pressure
Nose: Dark chocolate chips mingle with crispy autumn leaves at first
stewed and served as a dessert with more delicious passionfruit and a drizzle of caramel sauce
with the blend coming from the only distilleries currently operating this historic still type
Nelson Bros Black Brier Bourbon Finished in Imperial Stout Casks torres-brandy distillation pressureNelson Brothers Cask Finish Series marries historic standards of excellence with the restless spirit of 21st Century innovation: Prior to bottling, we pour well aged Nelson Brothers Whiskey into casks previously used to age Imperial Stout ale at Blackstone Brewing Company. The result is a singular fusion of fragrance and flavor.
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