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Nose: Overwhelming aromas of fresh lime
yet smooth and balanced
Cachaça distilled from fresh pressed sugar cane and aged for two years in balsam wood vats
What began as a crazy idea scribbled in a pub eventually became our newest year-round hop bomb
Calirosa Añejo Tequila By Adam Levine hangar-1-distillery Nose: Overwhelming aromas of freshCalirosa Anejo is a premium tequila made with 100% blue agave, double distilled, and aged in California red wine barrels for 18 months offering a uniquely smooth taste with lovely notes of vanilla, caramel, cacoa, and butterscotch. Aged in California prized red wine barrels, Calirosa is the unexpected fusion of the spirit of Mexico and the vibrance of California. The result? A family of premium Tequilas, each with a distinctively smooth taste and a
