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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
Gyuto translates to “Chefs knife”
AUS8 has a lower carbon
the Sakai Kikumori Standard line embodies the renowned craftsmanship and reliability of the brand
the knife you recive may be slightly different specifications than stated
Shibamasa | VG5 | Santoku 170mm ABS Gyuto translates to “Chefs knife”Shibamasa knives are manufactured in Seki City. They are a perfect gift or first Japanese knife. VG5 is very similar to VG10 steel but has a little extra toughness. The VG5 core steel of this knife is clad with stainless steel. Santoku translates to 3 virtues, good for fish, meat and vegetables. Though they are a taller knife, which makes control a little easier, the santoku is generally smaller in length and perfect for any small prep job.
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