Adriano Marco e Vittorio Grappa di Barbaresco, Piedmont Viognier waxy honey and minerality in

waxy honey and minerality in the best examples

Medium to full in style but with well judged-alcohol levels at 13% there is delicious juicy red plum and strawberry fruit balanced with some pepper

Grecanico and Inzolia

The wines are aged in cement and carefully selected Burgundy barrels

Adriano Marco e Vittorio Grappa di Barbaresco, Piedmont Viognier waxy honey and minerality inThe Adriano family have been farming land in the Piedmont region of North West Italy since the early 1900s. The winery itself is a member of The Green Experience, an organisation that promotes sustainable viticulture within the Piedmont region. The grappa itself is distilled from Nebbiolo grape skins grown in the Piedmont sub region, Barbaresco. Dry and vigorous in style, expect intense spicy aromas.