Sawakazuma Yugiri Shironiko Nashiji Nakiri Knife 165 mm / 6.5" Maple and Renghas Handle Color:Brown Handle The handle is crafted from

The handle is crafted from Mahogany and Japanese Keyaki

or hard pits to prevent chipping the high-hardness core

sophisticated "Urushi" look common in high-end Japanese lacquerware

Santoku knives are also known in Japan as Bunka Bōchō

Sawakazuma Yugiri Shironiko Nashiji Nakiri Knife 165 mm / 6.5" Maple and Renghas Handle Color:Brown Handle The handle is crafted fromDiscover the perfect blend of craft and luxury with the Sawazuma Yugiri Shironiko Nakiri Knife. Its high carbon Shironiko white steel blade ensures unparalleled sharpness, while its handle crafted from elegant maple and renghas creates an exquisite look. Enhance your culinary experience with this special knife. Ideal for: Chopping, slicing, disjointing, dicing, and julienning. Useful on food types: Variety of vegetables including carrots, onions,