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transforming into a refreshing mouthfeel
Nori is not simply an ingredient—it is part of Japanese life and culture
Would you be happy to enjoy authentic ramen at home instead of eating out during your busy days
Caramel color
Yuzu Miso – Chef’s Edition restaurant-x transforming into a refreshing mouthfeelYuzu Miso Chefs Edition (Professional Grade Yuzu Miso) Smooth, savory miso meets the fresh, aromatic zing of yuzu. This "Yuzu Miso was created with the sensibilities of a seasoned chef in mindan everyday condiment with a quietly elevated edge. The base is a well aged, naturally brewed rice miso made from Japanese grown ingredients. To it, we blend fragrant yuzu peel and juice, carefully folded in to preserve their fresh citrus notes and subtle
