Il Carnevale Merlot 750ml Mencia Native yeast fermentation was utilized

Native yeast fermentation was utilized

We Slowly Lower The Overall Proof To 94 And Age The Gin In Stainless Steel For 3 Weeks Prior To Bottling To Let The Flavors Mend

of each run to make sure that what goes in the bottle is of the purest form

warm hay -- shored up with zesty lemon acidity and chalky mineral notes

Il Carnevale Merlot 750ml Mencia Native yeast fermentation was utilizedThe Carnevale di Venezia is a public festival in the Italian city of Venice. The Venetian Carnival is an international event becoming more and more important each year thanks to the participation of thousands of people who gather in the Venetian streets and squares. Carnevale was first celebrated in Venice in 1094. For two weeks public areas around Venice become the showcase for actors, acrobats and musicians with residents and visitors alike wearing