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viene vinificato a contatto con le bucce per poche ore
or comfortably seated in one of the exclusive tasting rooms
intensità e freschezza
a varietal widely spread in Sicily since very remote times
vicoregio 36 Zisola viene vinificato a contatto conThe quintessence of our research on Sangiovese at Castello di Fonterutoli resides in an experimental vineyard, planted in ideal pedoclimatic conditions for Sangiovese: 36 different biotypes of Sangiovese, including 18 massal selections coming from our old vineyards. A cutting edge agronomical project creates a pure bred Chianti Classico Gran Selezione.
