Isamitsu Shirogami #1 / White Steel #1 Nakiri 165 mm / 6.5" Brown Two Tone Maple and Burberry Handle Bread Shobu knives are ideal professional

Shobu knives are ideal professional long thin knives that slice

White steel has increased carbon content and reduced impurities

Kengata Santoku Knife

This blade is made of Aogami #2 (Blue Steel #2) with excellent sharpness and durability

Isamitsu Shirogami #1 / White Steel #1 Nakiri 165 mm / 6.5" Brown Two Tone Maple and Burberry Handle Bread Shobu knives are ideal professionalDo you find that you could use an extremely sharp knife for some of your denser vegetables? Or just to make short work of the cabbage? This handcrafted Nakiri from Isamitsu made out of Shirogami #1 (White Steel #1) is going to be a welcome addition to your kitchen. The master blacksmiths have refined their craft and put their own unique take on this beautiful Nakiri. Ideal for: Chopping, slicing, dicing, and mincing. Useful on food types: All