Tallow - a kitchen staple Pork just like butter or coconut

just like butter or coconut oil

I use it like a cooking oil

Boston Butts are the iconic roast for making Pulled Pork with

Buying by the side or whole

Tallow - a kitchen staple Pork just like butter or coconutLong before olive oil, canola oil, or even coconut oil were in vogue, beef tallow was one of the first choices of cooks everywhere. Tallow is rendered beef fat. The rendering process is to gently cook and liquifying the raw beef fat. Once liquified, its allowed to cool and harden. This makes it shelf stable, just like butter or coconut oil! Tallow has far more than 5 benefits but here are the highlights. Rich in healthy fats Rich in fat soluble